February 9, 2008 | 2 Comments

Homemade Artisan Bread – Video

As you remember, a few weeks ago I made no-knead bread, a.k.a. Homemade Artisan Bread. As I was surfing the internet this evening I ran across a video from the New York Times which shows the exact process of how to make this bread. It’s sometimes good to see how someone else does it, because reading or even looking at pictures can’t quite convey what happens and what the results are. For me it’s more of a confirmation that I did it right. I probably took more time and effort, but even then, mine still turned out much like it did for the baker in this video. Now I just have to go make it again…

UPDATE – If you can’t see the video embedded below here is the link to watch it on YouTube.

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Author:Samantha

Thank you for visiting my vegan food and recipes blog. My name is Samantha and I enjoy cooking and baking immensely, and have been blogging about it since 2007. Regardless of your diet, I know you’ll find something here that will pique your tastebuds and nourish your belly. Learn more about me and Novel Eats by visiting my About page.
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2 Responses to “Homemade Artisan Bread – Video”

  1. Reply
    candice
    February 13, 2008 at 8:21 pm #

    i keep meaning to make that dutch oven bread! i just don’t know if my glass lids are oven-safe. :(

  2. Reply
    Samantha
    February 14, 2008 at 8:33 pm #

    Pyrex is supposed to work, although I am not sure about other glass dishes. We’re actually looking into getting a Dutch oven because I don’t know if what we are using is the best solution. It’s a cheap metal pan that we got several years ago. It might be fine, but we shall see when we have the Dutch oven to compare! :)

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