Novel Eats

Looking for a hearty flat bread? This one is made with semolina flour and will fill you up quickly!

The key to enjoying a vegetable that you feel “meh” about is to try it again. Oh parsnips, how I love you now!

Try this vegan squash gratin made with hubbard squash and Daiya vegan cheese.

If you love green beans like me, then you’ll want to try to make them in a variety of ways. Here is an interesting and spicy-sweet recipe that you may not have tried yet.

For the past eight years, I have loathed buying too many groceries at once because of how heavy they can get to carry. When you’re a full-time pedestrian it’s hard to realistically shop at places like Costco or Sam’s Club. If it makes sense, you’ll have your own little push cart, often known as a [...]