Novel Eats

Looking for a hearty flat bread? This one is made with semolina flour and will fill you up quickly!

I don’t generally like salads, but I’ve decided to challenge myself to finding salads I like. Check out my first attempt, full of lentils, garbanzos and peppers!

“Boxty on the griddle, Boxty in the pan, If you don’t eat Boxty, you’ll never get a man.”

Chipotle peppers spice up this hearty vegan squash and bean stew, making it perfect for a cool fall or winter day.

Did you know that you can make a creamy and decadent vegan risotto? Take some heirloom winter squash, chanterelles and a pinch of saffron and you’ve got a rich side dish everyone will be devouring.