Novel Eats

I’m so in love with this udon noodle soup. It’s so much easier than I thought it would be to make, plus it reminds me of wonderful lunches and dinners at a few of my old favorite Asian restaurants.

Looking for more creative ways to use that winter squash? Here’s a spicy and creamy twist on butternut squash soup.

If you love green beans like me, then you’ll want to try to make them in a variety of ways. Here is an interesting and spicy-sweet recipe that you may not have tried yet.

Make this Asian-inspired dish with peanut butter and some fresh vegetables like asparagus.

This veggie stir-fry is quick and easy to make, and you may already have all the ingredients on hand!